Archive for March, 2010
After months of waiting, finally the new menu is out! With new color plate pricing and new items in the menu. I gave some of the new items a try…
This is their new menuHappened to be at Sentosa on the day for Universal Studio Singapore’s soft launch. Without a ticket, we thought we wouldn’t have a chance to enter, but we still went ahead for a walk around Resort World Sentosa.
Universal Studio SingaporeThere was a long queue outside the entrance in the late noon. Wonder if those folks got to go on all the rides before the theme park closes at 6pm. (Which we didn’t know when we were there.) We hang around nearby and visited Hershey’s Chocolate World, had our dinner at Chili’s and was about to leave the place. This was when we saw no queue at the entrance and people were going in and out of Universal Studio without showing any tickets! Oh! It’s open to public after 6pm! (At least that was what happened that night!) Hope this is how they roll! Everyone can then enter to shop and dine and check out the interesting buildings in there.
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I’ve always wanted a flip cam. But haven’t quite found a need to get one. One day someone came along and asked if I would like to loan me the Sony Bloggie a try, I thought it’ll be good to see if I really need one compact video camera.
SONY Bloggie
Just completed my sharing at Tampines Regional Library on ‘Parenting in the New Infocomm Age’ Seminar - Using New Infocomm To Improve Primary Children’s School Subjects.
If you were at the seminar, hello and thanks for coming by. As promised, here are the list of resources which I’d shared about earlier. If you have any questions for me, feel free to post them in the comment section below this post.
For those who weren’t at the seminar, the resources below were shared with the parents present. I demonstrated how these can be used to teach and learn with their primary school children.
Read MoreWell almost! The fire was close, and almost sent some sparks flying towards my face. But it was for a great dining experience, one that I’d not have for long time.
Dining with fire wor!The last time I had Teppanyaki dinner was more than a decade ago. After seeing the lobster on Diana’s blog, I cannot help but go try it too! (Yap! She’s got great influence to me!)
So dinner at Sakae Teppanyaki we went…
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